November brings us cooler weather and shorter days here on the south shore. Our market is stocked full of fresh apples from our orchards, we have Bosc Pears and cauliflower, greenhouse grown tomatoes, Sweet Mama Buttercup and golden Hubbards squash.
We have been busy harvesting cranberries from our bog, sorting and packaging right here on site. Every package has the recipe for cranberry sauce printed right on the bag.
If you are into making your own saurkraut, our winter cabbage is available by the 50lb bag for only $20. And we have brought in items from the valley such as potatoes, carrots, onions, turnips and parsnips for anyone craving a nice hearty stew.
Market hours are Monday through Sunday 9-5pm.